Mooli are two sisters cooking food inspired by Pakistan. Their food is a modern take on dishes they grew up eating adapted from recipes passed down to them from their Mum and Nano.
All the food produced by Mooli at SPOT will be free of animal products.
Menu (subject to seasonal availability):
Beetroot and saffron tart with green mango chutney
Gobi Manchurian - crispy cauliflower tossed in Manchuria sauce
Wild mushroom pulao
Cucumber, mooli and lime salad
Date and cardamom cake with butterscotch sauce & creme fraiche
Opt for a 2pm, 2.30pm sitting.
We look forward to hosting you then,
Mooli + SPOT
PLEASE NOTE:
PRE-BOOKING ONLY
FROM THE 1ST OF NOVEMBER WE CAN ONLY OFFER A 50% REFUND IF YOU ARE UNABLE TO ATTEND. (We'd really appreciate it if you offered your place to a friend instead!)
IF YOU HAVE ANY DIETRY REQUIREMENTS, PLEASE CONTACT US.
TICKETS WILL BE ON SALE UNTIL MONDAY 21ST NOVEMBER. We will advertise via instagram if we have any tickets remaining after this date.
Where possible we will update our listings to notify of cancelled, postponed and rescheduled events, however we STRONGLY ADVISE that you check with the venue/organiser in the first instance for updates.
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